1/2lb of Charcoal Roasted Coffee Beans

Fresh charcoal roasted coffee beans. Roasted in small batches by artisan roaster over charcoal. 
Charcoal roasted coffee beans have a longer shelf life and retain their flavor, aroma, and taste longer than other coffee roasting techniques. This is because burning charcoal releases a large amount of carbon monoxide, which slows down the oxidation process that causes roasted coffee beans to deteriorate. Charcoal roasting also removes excess water from the beans, which can make coffee acidic.Not only does charcoal roasting protect the coffee against oxidation, but it also gives the coffee a unique flavor that would be unattainable through any other method. Anyone who has used charcoal for cooking would be familiar with the sheer richness of aroma and flavor that can come from charcoal grilling.